GRAPE SEED EXTRACT

Composition

• • Grape Seed Extract – 150 mg

  • Vitamin C (Ascorbic Acid) – 60 mg

  • Microcrystalline Cellulose

  • Capsule Shell: Gelatin, Purified Water, Glycerin

Mechanism of Action

• Grape Seed Extract — a plant-derived extract rich in polyphenolic compounds, applied in research and technical contexts for studying antioxidant properties.

• Vitamin C (Ascorbic Acid) — a water-soluble compound involved in redox reactions, commonly included in formulations and research studies.

• Microcrystalline Cellulose — a plant-derived material used for structural and stabilizing properties in capsule formulations.

Technical Properties

• Solubility: Grape seed extract contains polyphenols with variable solubility; Vitamin C is water-soluble.

• Stability: Components are sensitive to light, moisture, and heat; proper storage preserves chemical integrity.

• Reactivity: Each component exhibits standard chemical behavior characteristic of plant polyphenols, water-soluble vitamins, and cellulose excipients.