OMEGA 3-6-9

Composition

• Flaxseed Oil – 700 mg
  Evening Primrose Oil – 150 mg
  Canola Oil – 130 mg
  Black Currant Seed Oil – 10 mg
  Pumpkin Seed Oil – 10 mg

  Capsule Shell: Gelatin, Glycerin, Purified Water

Mechanism of Action

• Flaxseed Oil — plant oil rich in alpha-linolenic acid, commonly applied in research and formulation studies involving polyunsaturated fatty acids.

• Evening Primrose Oil — plant oil containing linoleic acid, used in technical and analytical contexts.

• Canola Oil — a vegetable oil providing oleic and linoleic acids, applied in formulation studies.

• Black Currant Seed Oil & Pumpkin Seed Oil — plant oils providing minor fatty acids, studied for lipid composition and chemical properties.

Technical Properties

• Solubility: Oils are lipophilic and soluble in organic solvents; dispersible in emulsions.

• Stability: Sensitive to light, heat, and oxygen; storage in dark, cool conditions preserves chemical integrity.

• Reactivity: Polyunsaturated fatty acids may undergo oxidation; typical chemical behavior for plant oils.